Menu
Appetizers
Seasoned French Fries – $5.00
Sweet Potato Fries – $6.00
Chicken Tenders (Crispy or Buffalo Style) with Ranch Dip or Honey Mustard – $8.00
Spinach Artichoke Dip with Chips – $7.00
Deep Fried Zucchini with Ranch Dip – $7.00
Mozzarella Sticks – Served with our House Marinara Sauce – $7.00
Beer Battered Onion Rings – $7.00
Fried Green Beans – $7.00
Breaded Shrimp (Not available for Happy Hour) – $8.75
Capresi Salad – $11.00
Sampler Platter - A mix of Chicken Tenders, Zucchini, Green Beans and Mozzarella Sticks - $16.00
Salads
Garden Salad or Soup of the Day – $4.00
Caesar Salad with Chicken (or with Shrimp $15.00) – $12.00
Cobb Salad – $12.00
Salmon Salad – $16.00
Sandwiches and Wraps
All Sandwiches are Served with Our Seasoned Fries, Sweet Potato Fries, Cole Slaw, Soup of the Day, or Garden Salad
Add Avocado or Bacon for $1.50 Extra
Grilled Cheese – Triple Layer – $6.50
French Dip – Roast Beef with Sauteed Onions and Mozzarella on a Bagget with our House a Jus - $10.00
BLT Wrap – New Twist on an Old Favorite – $8.50
Chicken Wrap – Grilled Chicken in a Tortilla Wrap – $10.00
Meatball Grinder – $9.00
1 lb (Hand Made Patty!) Classic Bootleg Burger – Certified Angus Beef Brand Burger with cheese, lettuce and tomato – $11.00
1 lb (Hand Made Patty!) Bootleg with Fried Egg – $13.00
1 lb (Hand Made Patty!) Barbecue Bacon Burger with Onion Rings – $14.00
The Al Capone Burger – Double Meat (that’s 2 lbs!), Double Cheese, Fried Egg, Avocado, Bacon, Onion Rings – $20.00
Fish Tacos – Made with Halibut - $14.00
Cranberry Chicken Salad Sandwich – Served on Mini Croissant – $9.50
Veggie Burger – With Cheese, Thousand Island and a Drizzle of Balsamic – $9.00
Fish
All Entrees are Served with your Choice of Soup or Salad, Mashed Potatoes and Seasonal Fresh Vegetables (unless noted)
Fish & Chips – Battered Halibut with French Fries (no veggies) – $13.50
Cajon Blackened Salmon – Salmon Steak Seared Cajon Style – $17.00
Grilled Salmon - With a Light Dill Sour Cream Sauce - $17.00
Pasta
All Pasta Entrees are Served with your Choice of Soup or Salad and Garlic Bread
Fettuccine Alfredo - Garlic, Mushrooms, Sun Dried Tomatoes in our House made Alfredo Cream Sauce – $12.00
Chicken Fettuccine – $13.50
Spaghetti Marinara - Mama’s Homemade Tomato Gravy served with Dinner Salad and Garlic Bread (Meatballs $2.00 extra) – $9.50
Steaks
All Entrees are Served with your Choice of Soup or Salad, Mashed Potatoes, and Seasonal Fresh Vegetables (unless noted)
10 oz Certified Angus Beef Brand New York Strip – with Sauteed Mushrooms – $22.00
Underground Sweets
Vanilla Bean Ice Cream – with a drizzle of reduced Balsamic Vinegar (don’t knock it until you’ve tried it!) – $5.00
All Steaks and Burgers are CERTIFIED ANGUS BEEF BRAND
The Top 8% of US Beef
*All our Food is Fried in Trans-Fat Free Cooking Oil*
*All Split Plates are Subject to a $3.00 Split Fee*
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